Bramble Picking Time!!!

Autumn Favourite Pudding
Apple & Bramble Pie


For the shortcrust pastry:
  • 6oz (175g) plain flour
  • pinch salt
  • 11/2 oz (40g) lard
  • 11/2 oz (40g) butter
For the filling:
  • 4 medium cooking apples, about 1lb (450g)
  • 8oz (225g) brambles
  • 3oz (75g) sugar
To glaze:
  • Milk and caster sugar

You will also need a 11/2 pint (850ml) rimmed pie dish.


Start by making the pastry: sift the flour and salt into a large mixing bowl, holding the sieve up as high as possible to give the flour an airing. Then cut the fat into small cubes and add to the flour. Now, using your fingertips, lightly and gently rub the pieces of fat into the flour - lifting your hands up high as you do this (again to incorporate air) and being as quick as possible.

When the mixture looks uniformly crumbly, start to sprinkle roughly 2 tablespoons of cold water all over. Use a round-bladed knife to start the mixing, cutting and bringing the mixture together. Carefully add more water if needed, a little at a time, then finally bring the mixture together with your hands to form a smooth ball of dough that will leave the bowl clean (if there are any bits that won';t adhere to it, you will need a spot more water.)

Now rest the pastry, wrapped in foil or polythene, in the refrigerator for 20-30 minutes while you peel, core and slice the apples straight into the pie dish. Then sprinkle in the brambles and the sugar. Now roll out the pastry to about 1ins (2.5cm) larger than the pie dish, then cut out a 1ins (2.5cm) strip to fit the edge of the dish. Dampen the edge with water, then fit on the strip of pastry, pressing it firmly, and dampen that too.

Then press the rest of the pastry over that to form a lid and, using a sharp knife, trim any excess pastry off. Use the blunt side of the knife and your thumb to press the two edges firmly together and knock the edges all round to give a layered effect. Then flute the edges by using your thumb to make an impression and the broad blade of the knife to draw in the edges of the pastry.

Make a steam hole in the centre and, if you have time, make some decorative leaves with the pastry trimmings.

Now brush the pastry with milk and sprinkle on a light dusting of caster sugar. Place the pie on a baking sheet on a high shelf and bake for 10 minutes, then reduce the heat to gas mark 5, 375f (190C), and continue baking for a further 30 minutes.

Then, using a skewer, take out a piece of apple from the centre to test if it's cooked: if it still feels very firm, give it another 5 minutes.

Serve hot with chilled cream.

This recipe is taken from Delia Smith's Complete Cookery Course.

The recipe above is ideal to make for all the family. To make a quicker pudding instead of making a pie you could just put a crumble topping on top of the fruit instead! 

So if you're on holiday with us this month, why not come and pick some local brambles and make this lovely family favourite pudding!!


Goth Weekend in Whitby

Whitby Goth Weekend!

From Friday 1st November most of our customers are arriving to join in Whitby Goth Weekend.

All different genres of Goths descend in Whitby for this the most popular of the 2 Goth Weekends that are held annually!

You will see the more traditional victorian Goths, with the ladies in corsets and bustle skirts and the gentlemen in their fine suits and top hats that replicate the victorian era, having a great time along with the steam punks, emos, bikers and every other alternative lifestyle in between!

At the Spa Pavilion you will find lots of live bands playing on the evening such as fearlessvampirekillers, ashestoangels, bad pollyanna and Belle Morte, with the Pavilion being used during the day for stalls selling everything from gothic wear to trinkets and knick - knacks.

A lot of the pubs in Whitby such as the Little Angel and Elsinore are the favourite hang outs for all the Goths before they head on down to the Spa Pavilion. 

Whitby Goth Weekend was founded in 1994 by Jo Hampshire and has gone from strength to strength over the years making it one of the worlds premier Goth events. 

So why not come over to Whitby and come and see all the brilliant outfits and lovely people that attend Whitby Goth Weekend